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Reusable packaging with perks

Scheme launched in Bradford, as Green Street leads the march to help consumers and businesses be more sustainable

Champions of sustainable retailing and hospitality, Green Street, have launched a new pilot scheme, Borrow with the help of local Bradford cafés and restaurants in a bid to make the city more sustainable.

Borrow, sees participating local businesses lend customers reusable takeaway food and beverage packaging for a returnable deposit of 0.50p – £1. Customers receive an immediate discount on the food and drink they buy through the Borrow scheme. On their return, the cups and boxes are commercially cleaned ready to be re-used and customers are rewarded with not only their deposit back but also with exclusive rewards and the satisfaction of knowing they are helping reduce the unsustainable need for single-use plastics.

In the UK alone, 58 million1 items of food and drink are sold in single-use plastic every week for reasons of convenience, but each has an average life usage of just 15 minutes before being thrown out. These items are often difficult to recycle and Green Street – one of 6 projects in the UK chosen to develop and trial a reusable scheme – have pledged to reduce this number in Bradford with the backing of the Hubbub and Starbucks’, ‘Bring It Back Fund.’

Bradford business leader and Retail Sector Council (RSC) member Victoria Robertshaw has been instrumental in launching Green Street’s new plan of action. She said: “I’m really excited to be launching Borrow; takeaway food and drink packaging is a real challenge – of the 7 million disposable cups used every day in the UK only 2% are in customers’ own reusable cups. Our goal is to find innovative ways to accelerate the adoption of reusable packaging in the food and beverage industry, so I’m pleased to see it taking shape in my hometown by making it very easy for businesses to be able to provide alternatives for their customers.

“Consumers want to make a positive difference. We need to make it easier for all of us to make greener choices and Borrow has been designed to be as simple as possible for the general public. We are aware of the financial challenges many people are facing at the moment too, and hope that by offering small incentives and discounts, people will try the greener options as it will also save them money as well as being better for the environment.”

She continued: “We hope these small steps of change can be adopted by more businesses across the country to inspire greater change and help the planet because that is ultimately the most important thing.”

The incentives Borrow customers can receive include:

  • Discounts on food straight away when they place their order
  • Discounts on their next order when they return the cups and takeaway packaging.
  • Customers with a smartphone can scan a QR code to enter monthly prize draws every time they borrow. The digital rewards scheme has been devised by Maybe*, an innovative technology company.
  • When customers return Borrow packaging, they can collect points which can be exchanged for free food and drink items.

Borrow was successfully trialled for the first time at an Open Iftar held at Bradford Cathedral in March. The event resulted in far less waste than previous events, proving that sustainable events are entirely possible. No single-use plastics were planned to be used at the event and unused food was encouraged to be taken home by guests or redistributed to local organisations supporting refugees.

Popular fusion food restaurant and events group, MyLahore prepared the main courses for the Open Iftar and were one of the first businesses to get involved with the scheme. Director, Ishfaq Farooq, said “We’re proud to be the first restaurant business to take part in the Borrow scheme and are keen to trial reusable takeaway packaging at our Bradford delivery store. We’re thrilled to be able to work with the Green Street team to offer our customers greener choices that are kinder to the planet as well as the wallet. We hope to show the hospitality industry that with just a few minor adjustments, we can operate much more sustainably. It’s a journey we all need to be on, and there’s no better place for us to start than our doorstep in Bradford.”

Along with MyLahore, local cafés and restaurants that are participating in the pilot scheme include:

  • JavaJoe
  • The Canteen
  • City Hub Community Café
  • Café Liza
  • Smorgasbord
  • Café Sunflower

Director of JavaJoe, Ryan Gallagher said “We want to do what we can to try and make a positive impact on the city that we serve and love. Green Street are bringing a positive change to our city and it was an easy choice for us to be involved.”

Green Street are keen to know if there is demand outside of the city centre and are encouraging more businesses to get involved. District wide Bradford-based businesses interested in joining the scheme should email hello@greenstreet.org.uk for more details.

https://www.bringitbackfund.co.uk/

Source:

https://spnews.com/reusable-packaging-with-perks/

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The consumer is the key to unlocking the circular economy – we must listen to their needs

This Saturday, we will celebrate Earth Day 2023, an annual event on 22 April to demonstrate support for environmental protection. Any discussion on protecting the environment would not be complete without mentioning the circular economy – a system in which products, services and systems are designed to maximise their value and minimise waste[1] – something we must strive for if we have the planet’s best interests at heart.

The key to achieving a circular economy is the consumer.

Consumer engagement plays an integral role in facilitating this, and those policies that promote the circular economy will be most effective if they account for the factors shaping individual behaviour and consider their demands closely. On the whole, consumers want to do the right thing, but legislators and businesses must first provide the platform to enable them to act.

We have seen this dynamic play out following the European Commission’s proposal to amend the Packaging and Packaging Waste Regulation (PPWR), which focused on the implementation of reusable packaging. While the objectives of the proposal are well-meaning, and there are sound arguments for reusable packaging as a driver of the circular economy, the bigger picture is more complex. A new report by McKinsey titled ‘The potential impact of reusable packaging’ has found that imposing strict reusable packaging targets by 2030 will severely impact the EU’s environmental footprint, the competitiveness and resilience of the European economy, and crucially, raises question marks around the level of compliance by consumers.

As with any circular economy model, consumer acceptance is pivotal. But by advocating for the reusable model, there is a risk that consumers will be alienated, with a number of societal considerations. Firstly, a habit change is being asked of them. For example, in Germany, fast-food restaurants like McDonald’s and Burger King, have installed reusable packaging deposit systems in response to the proposal, which requires consumers to store, rinse and return reusable containers to the store in order to redeem their deposit. This poses the question of whether reusable packaging is truly the best solution for all take-out food in Germany.

Secondly, the addition of a deposit might put consumers off by upping the price of a value meal. Thirdly, it creates uncertainty around food hygiene – a non-negotiable. Can consumers be confident that their reusable packaging will be washed effectively, including the one which was returned uncleaned after many days of storage at home or in the car?

Consumers also want to be safe in the knowledge that new policies are actually better for the environment, and economically viable, in the long run. McKinsey’s report, however, would suggest this is not the case for the reusable model, predicting CO2 emission rises of between 140-160% and potential cost increases of 80-130%, owing largely to transport and cleaning.

The truth is, there is lots of evidence to suggest the single-use system is winning over the hearts and minds of consumers. Among the conclusions of our 2022 consumer research, which benchmarked the attitudes towards the environment and packaging of over 5,000 European consumers, was that ‘easy to recycle’ (85%), and ‘made from renewable materials’ (81%) were the top two packaging considerations. This would explain consumers’ preference rating of cartonboard of 86%, up from 81% in 2019, over plastic. The economically and ecologically balanced packaging medium boasts an impressive 82% recycling rate[2], and together with its origin from sustainably managed forests, cements its credentials as the true circularity leader, and most desirable packaging material in the eyes of the consumer.

The study also shows a high level of trust consumers put on packaging material producers and brand owners to secure a future of circular packaging solutions. 92% of consumers in Europe see the responsibility with packaging suppliers and brand-owners, and only 8% with the government. Forcing a mandatory re-use system undermines the ability of the stakeholders to innovate the way out to circularity.

If we are to achieve circularity, it is vital we listen to the consumer. Single-use packaging materials, given their preference by consumers, will play a crucial role alongside the reusable system. Complementary, not exclusive. The European Commission would do well to acknowledge that.

Source:

https://spnews.com/unlocking-circular-economy/

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Simpac launches the Lift Liner

A self-funding cost effective sustainable paper packaging solution for use with delivery crates/totes, reducing home delivery and Click & Collect times, while giving customers a much-improved shopping experience

Simpac’s Lift Liner solves many of today’s e-Commerce challenges. The Lift Liner is designed to sit within the delivery tote, up to 20 kilos of goods can be decanted in a second. The liner is left with the customer and is recyclable, re-usable and is biodegradable.

Background

Demand for delivery and Click & Collect services are steadily increasing. Goods are placed either loose in the tote or in plastic bags. These are taken to the recipient’s doorstep/car where the recipient must immediately decant all items. Feedback suggests that the average delivery/pick up consists of 4 full totes.

Examples Lift Liner advantages

  • 20 kilo shopping can be decanted in a second.
  • Reduced time at doorstep.
  • Increases the number of deliveries a driver can make.
  • Fewer delivery vehicles and drivers needed to achieve same number of deliveries.
  • Reduces costs and has a positive environmental impact.
  • Improved customer convenience/ experience
  • Faster collection at Click & Collect points:
  • more available collection slots
  • reduced waiting times
  • less personnel required
  • less parking space needed
  • fewer running cars has positive environmental impact.
  • Reduces the need for plastics, reducing environmental impact.
  • Easier access to home delivery for elderly/disabled people as goods do not have to be decanted immediately, less driver help needed, cutting time spent.
  • The liner will prevent shopping from spilling, falling, breaking or rolling around.
  • Hygienic as loose foodstuffs will not be in contact with a re-used delivery crate that is not cleaned between deliveries, less contamination, no need to use plastic bags to pack food items.
  • Recipients’ privacy increases as sensitive goods do not have to be decanted in front of the driver.

Simpac’s Lift Liners are made in the UK and are suitable for ambient, chill and frozen deliveries, and is a leading manufacturer of sustainable packaging operating three manufacturing sites in the UK.

For further information contact: Tel : 0141 571 0220 or Enquiries@Simpac.co.uk https://www.simpac.co.uk/

* Patent application number GB2219832.1 & EP23164020.2. Registered Design number 6237037.

Source:

https://spnews.com/simpac-lift-liner/

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McKinsey and NielsenIQ reveal broad correlation between on-pack sustainability claims and consumer spending

McKinsey and NielsenIQ have undertaken a joint study examining the relationship between ESG-related claims made on product packaging and consumer spending habits in a bid to identify the ways in which companies can balance sustainability-minded progress with commercial success – revealing that multiple claims can encourage uptake in sales.

Consumers seem to be expressing their own interests in sustainability; a US consumer sentiment survey conducted by McKinsey in 2020 saw over 60% of respondents claim that they would pay a higher price for a product packaged in sustainable materials, while NielsenIQ’s more recent survey saw 78% of US consumers state that a sustainable lifestyle is important to them.

Apparently, CPG executives tell a different story. Many report that their ESG initiatives have not been able to generate sufficient consumer demand, and that new products launched in line with their sustainability goals are not selling as well as initially anticipated.

In an effort to reconcile these conflicting accounts, McKinsey and NielsenIQ took to examining consumers’ spending behaviour – aiming to provide CPG companies with the relevant statistics for bringing ‘environmentally and socially responsible products’ to market in line with their ESG strategies and commitments.

The process

From the outset, the study clarifies that the statistics of products’ sales growth do not inherently reflect the motivation behind consumers’ spending decisions. For instance, although products making ESG-related claims apparently averaged a 28% cumulative growth over the past five years, as opposed to the 20% growth for products that do not make such claims, there is no way of knowing whether consumers chose to buy a product for its reported sustainability benefits or another reason entirely.

McKinsey also stresses that the ESG-related claims in question were not independently verified for the purposes of this study. While both companies state that ‘greenwashing’ impacts consumers’ view of and engagement with businesses, potentially putting companies at risk, the goal of the study is not dependent on the validity of the claims; it examines their correlation with purchasing behaviour and sales performance, and does not control marketing investments, distribution, promotional activity, or other such factors. The social and environmental benefits of putting the claims into action were not considered, nor were the incremental costs of such implementation.

To generate the results, McKinsey and NielsenIQ worked together to analyse five years of US sales data between 2017 and June 2022, comparing the growth rates of products that made ESG-related claims and those that did not. The data covered600,000 individual product SKUs representing $400 billion in annual retail revenues from 44,000 brands across 32 food, beverage, personal care, and household categories.It was occasionally paired with a household panel conducted by NielsenIQ, which tracks the purchasing behaviour of consumers in over 100,000 US households.

Ninety-three ESG-related claims – the likes of‘cage-free’, ‘vegan’, ‘eco-friendly’, and ‘biodegradable’ – were divided into six classifications: animal welfare, environmental sustainability, organic farming methods, plant-based ingredients, social responsibility, and sustainable packaging. Factors such as brand size, price tier, and the age of the product – i.e., whether it was new to the market or previously established – were controlled during the study.

It is believed that the results provide insight as to whether ESG-related claims have a positive effect on growth, and if so, by how much; additionally, it compares the performance of different types of products and claims in relation to each other.

The results

Generally speaking, there was a ‘clear and material link’ between sustainability claims and consumer spending. Although ESG-related claims did not always equate to uptake in sales, the results of the study reveal that, in the cases studied, consumers were transitioning their spending towards products making such claims; that growth was not generally affected by the size of a brand, but that smaller brands may be considered more trustworthy or worthy of investment; that less common ESG-related claims tended to see a larger impact, but consumers are not displaying a preference towards any one claim; and that a combination of claims could create the impression of authenticity amongst consumers.

Each product’s initial share of sales in its category over the five-year period was noted, as well as its five-year growth rate relative to that share. This revealed that, overall, products making one or multiple ESG-related claims on their packaging were outperforming products that did not, suggesting that claims to sustainability were, at least in part, influencing consumer uptake.

It is thought that, within the five-year period, ESG claims have influenced 56% of all growth, which is reportedly an 18% increase from the beginning of the timespan. Furthermore, products making ESG-related claims are said to have a 1.7 percentage-point advantage in CAGR over products without them, with the ‘sustainable’ products accounting for almost half of all retail sales in the categories examined.

Even so, the growth varied between categories. In eleven out of fifteen food categories and three out of four personal care categories, products making ESG-related claims generated outsize growth. For beverage categories, only two out of nine saw such growth. The report emphasises that the data alone cannot fully explain the variation in purchasing decisions, which could have external explanations that vary on a case-by-case basis; for instance, variation in children’s formula and nutritional beverage purchases could be influenced by medical advice.

Regardless, two-thirds of categories saw faster growth in products that made ESG-related claims. According to NielsenIQ’s household panel, demographics such as higher-income households, households with children, and urban and suburban residents are more likely to invest in products making claims to sustainability, yet the research sees an average of plus or minus 15 percent deviation across demographic groups such as age, race, incomes, life stages, and geographies in the purchase of products bearing ESG-related labels.

Nor was growth limited to brands of a particular size; 59% of all the categories studied saw the smallest brands making ESG-related claims undergo disproportionate growth – yet this was also true of the largest brands in 50% of categories. The underperformance of medium-sized brands cannot be explained by the data, according to the companies, but it is speculated that these brands do not match the perceived trustworthiness of smaller companies while lacking the marketing and wide-scale distribution of their larger counterparts.

The report also notes variance within categories – namely, that smaller brands grew more quickly for sports drinks and hair care products, whereas larger brands saw faster growth in fruit juice and sweet snacks products.

Another discrepancy that the data cannot explain is the fact that newer products making claims outperformed newer products that didn’t in only 32% of categories, while 68% of established products making claims outperformed their non-claiming counterparts. The study presents the theory that consumers are pleasantly surprised by existing brands making sustainable progress, although they may have come to expect such claims from up-and-coming brands.

It is also noted that established products making claims saw a slower decline in sales than established products that did not.

Performance rates of products making ESG-related claims did not seem to vary across price tiers. Once again, McKinsey suggests that the less expensive price tiers may have achieved success due to the recurrence of private-label products making claims, seizing more than their expected share of growth in 88% of categories.

These results indicate that sustainability-minded consumers may not always opt for the cheapest available item but may rather choose to support affordable products making ESG-related claims.Therefore, the companies suggest that brands could offer more ESG-friendly products at lower price points to meet this demand.

There is no evidence to suggest that any individual claim was favoured by consumers, with no specific word or phrase correlating with outsize growth. What the study did reveal was that the less prevalent claims, such as ‘vegan’ or ‘carbon zero’, grew 8.5% more than the equivalent products not making a claim; on the other hand, claims like ‘sustainable packaging’ and ‘plant-based’ saw a 4.7% growth differential, and the most common claims such as ‘environmentally sustainable’ saw a 2% growth.

While all the ESG-related claims studied led to an uptake in sales, the difference seems to have been greater in less frequent claims – implying that unique claims can differentiate a product, especially if it has a disproportionate impact on a company’s ESG goals and commitments. Further still, an analysis of NielsenIQ’s household panel data indicates that the depth of a brand’s ESG-related claims has a positive association with consumer loyalty.

Customers also appear to return more frequently if the ESG-related claims are consistent across a brand’s portfolio. Brands that receive under 50% of their sales from products making such claims saw repeat rates of under 30%, whereas those making claims on over half of their products saw repeat rates of between 23% and 34% – meaning that each customer purchased products from the same brand three or more times a year. McKinsey points out that this is still not direct proof that customers are purchasing the products because of their ESG claims, but it suggests that consistency across portfolios enhances overall brand loyalty.

If a product’s packaging made multiple ESG-related claims, it generally saw faster growth than other products – those making multiple claims grew around twice as fast as those only making one, and this was true across the study’s six ESG classification themes. In nearly 80% of the categories, the growth rate saw a positive correlation with the number of distinct claims made.

McKinsey clarifies that brands should refrain from printing more claims and certifications onto their packaging than they can reasonably substantiate, as this would constitute as greenwashing and damage their credibility. However, consumers appear to prefer brands that make multiple ESG-related claims over just one, and McKinsey suggests that brands ‘might be wise to reflect on their commitment to ESG practices and to ensure that they are thinking holistically across the interconnected social and environmental factors that underpin their products’.

What should we take from this?

Based on these results, McKinsey outlines five potential points of consideration for brands attempting to strike a balance between differentiated growth and making advancements in their ESG commitments – the first being the establishment of an effective ESG strategy across their portfolios to match their product claims. Expanding ESG-related benefits across multiple categories and products is likely to have a bigger impact and increase a brand’s chances of achieving outsize growth, as opposed to relying heavily on a single product. Companies are therefore encouraged to identify and publicise, where appropriate, the steps they are taking that will result in the greatest ESG impact.

Moreover, they should develop a design process that embraces ESG-related claims as well as cost engineering, according to McKinsey. A disciplined design-for-sustainability approach is expected to maximise the visibility, efficacy, and cost-efficiency of ESG-related product features that will attract consumers’ attention, as will the removal of ingredients, materials, and processes that are slowing or reversing sustainable progress. Taking a wider view of a product’s sustainable impact, its quality, and the cost of investment in product design is expected to garner positive results.

Companies are also advised to build a robust portfolio featuring both established and new ESG investments, both of which are thought to be beneficial. A flagship established product in a competitive market could gain an advantage by making ‘relevant and differentiating’ claims, while new products play an outsize role in booting category growth. Environmentally and socially responsible products will advance a brand’s ESG strategy while meeting growing demand for sustainable solutions.

ESG-related dynamics are specific to categories and brands, McKinsey explains, and a thorough understanding of this will apparently enable brands to optimise their business strategies to their respective sectors. Companies are advised to consider which high-impact ESG claims garner the most consumer interest within a product’s category, correspond with the core values of their brand, and differentiate them from their competitors.

Finally, McKinsey reiterates that it may be equally as beneficial from an incremental growth standpoint to introduce a second or third ESG-related claim to a product as it is to introduce the first one, leading to twice the gain. It recommends that companies ‘embrace the holistic, interconnected nature of ESG’ and conduct category- and brand-specific assessments to identify the best method of implementing several claims, thus displaying commitment and reliability to their consumers.

Based on the data, it is believed that companies can simultaneously pursue growth and their ESG strategies. Consumers appear to be translating their interest in sustainability into their spending behaviour, and brands can use this to their advantage while also taking meaningful action towards socially and environmentally beneficial business practices.

McKinsey asserts that customers and companies share a responsibility to mitigate the social and environmental impact of producing, transporting, and discarding products, and that factual ESG-related label claims will contribute towards a more sustainable relationship with consumer goods and their packaging. It emphasises that there is no one guaranteed route to successful investment in environmentally and socially responsible products, but asserts the importance of companies making meaningful efforts to meet their ESG commitments and communicating these to their customers, which can be achieved effectively through substantiated label claims.

Source:

https://packagingeurope.com/features/mckinsey-and-nielseniq-reveal-broad-correlation-between-on-pack-sustainability-claims-and-consumer-spending

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Google launches Single-Use Plastic Challenge in search of plastic-free single-use food service packaging

Google is inviting food and beverage companies that offer single-use, plastic-free packaging solutions to apply for its Single-Use Plastics Challenge to reduce the food service industry’s plastic footprint and implement more sustainable solutions at its own sites.

The initiative is being hosted in collaboration with premier food service management company Canteen alongside other food service partners. Successful entrants will be given the opportunity to pitch their solutions to Google and test them at its cafes and MicroKitchens in the US.

In turn, Google hopes to cut single-use disposable products out of its onsite food service operations and implement more reusable packaging, distribution, and delivery solutions. Each product is expected to meet federal, state, and local food safety regulations, as well as the Google Food programme’s health, environmental, social, and financial standards.

As 91% of plastic goes unrecycled and ends up in landfill or the environment, according to National Geographic, Google hopes that its initiative will contribute towards wider industrial action to usher in a circular economy for packaging.

Reusable container company BIBAK raised €6 million in additional funding in February and expected to use the money to take advantage of the French ban on single-use packaging in restaurants and cafes.

TotalEnergies’ RE:newable polymer has also been applied to food-contact drop-in solutions by Intraplás in pursuit of a lower carbon footprint for customers.

Last year, the Google for Startups Ukraine Support Fund awarded $100,000 to Releaf Paper to assist in its production of paper packaging from cellulose fibre found in fallen leaves.

Source:

https://packagingeurope.com/news/google-launches-single-use-plastic-challenge-in-search-of-plastic-free-single-use-food-service-packaging

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Pepsi, Fanta Consider Digital Space in Spate of Soda Facelifts

Pepsi and Fanta’s respective new visual identities are optimized for both analog, physical spaces—like packaging—and for the online and digital worlds.

In late March, Pepsi finally unveiled a new logo and visual identity that’s been years in the making. For a brand that had been known for periodically switching up its vibe, it had gone all of 14 years since launching its last iteration. Even so, Pepsi didn’t rush to make the switch. Mauro Porcini, senior vice president, chief design officer, PepsiCo, had recognized a need for new injection of energy a few years back, but the brand carefully timed the rollout to coincide Pepsi’s 125th anniversary in 2023. Porcini and his team say their goal was to build and strengthen visual distinction through the bold type, energetic palette, and a unified logomark.

“The logo design was finalized in the summer of 2021 and from then we started to work on the full visual identity system and execution across touchpoints. But this was a labor of love that started years before that summer, and we’re so thrilled to finally share it with the world,” Porcini told Packaging World. “We wanted to create a new logo and visual identity that connects future generations with our brand’s heritage and feels unapologetically current and undeniably Pepsi. It was also important to us that our new visual identity allows for more seamless and creative collaboration with partners and customers and more versatility to engage fans in the places they shop, dine, work and play. It’s also optimized for today’s digital world, from stadium screens to the metaverse.”Pepsi 2023 Pr Today Tomorrow

The redesign was developed by PepsiCo Design and Innovation, the company’s in-house creative force that manages 40-plus brands. Given the scale of the project, design agency Mrs&Mr., among other external designers and typographers, partnered with Pepsi to supporting the in-house design team.

It’s always a challenge for long-tenured brands considering package and visual redesigns to thread the needle between updating and refreshing the visual cues, and maintaining the generations of brand equity by retaining the more iconic elements of the identity.

So, what elements of the original design are new, which elements were retained, and why? Porcini notes that Pepsi has a familiar visual heritage, and it was important for he and his team to pay homage to the past, but also to bring a contemporary edge. The color palette, signature typography, and dynamic pulse are entirely new elements, meant to represent the current and future era of Pepsi and allow more flexibility to move between today’s physical and digital worlds. But the iconic globe theme of the logo remains, and in fact hearkens back to earlier iterations of Pepsi globe logos.

“As a brand that interacts with millions of people every day around the world, updating a visual identity is a large-scale endeavor that takes time. That said, we’re very excited about how the new design will show up in the world. The bold, clean, and iconic visual identity will help improve shelf navigation and brand recall, turning transactions into brand-building moments,” Porcini says. “As always, we have a sharp focus on consistently putting our best designs in the market and ensuring we don’t dilute our brand impact or visual distinction. We’re strategically working with our local markets on rollout timing so that we are continuing to build on our brand equity and properly establish familiarity. We are very confident that this redesign will continue to positively propel our brand into the future.”

A key update is the addition of black to the color palette. This is a color-coded reference to Pepsi Zero Sugar, a huge area of focus and a growth driver. It also creates a striking contrast with the new electric blue. The visual identity also incorporates what it calls a “pulse.” Best represented digitally as a moving, .gif-style format, this effect adds a living, breathing design asset that allows Pepsi to flex and customize its look to any setting, platform, or partnership to reach customers in new ways. So far, the rollout and feedback has been all positive.

“Prior to the announcement, we conducted research globally and received a positive response. Specifically, people applauded the attractive color palette, distinctiveness, and overall modern look,” Porcini says. “And now we’ve been thrilled to see how the news has resonated with Pepsi fans around the globe—and even trended on Twitter.”

Fanta unifies design, clarifies flavors

In April, Coca-Cola brand Fanta announced its first ever global brand identity. Designers say the concept encourages playfulness, with bright, bold designs that punch through the routine of everyday life.Fanta Rebrand Stills Packaging 2

“We wanted to portray a brand that values spontaneous play and the benefit it brings. By shifting our focus to reflect an attitude, we were able to revitalize Fanta’s brand assets and reclaim ‘play’ as something that people of all ages can embrace and benefit from,” says Rapha Abreu, global vice president of design at The Coca-Cola Company.

Both virtually (digital spaces) and in real life (on the packaging and other physical spaces), the new, more cohesive visual identity emphasizes fun. The brand color system is comprised of unique, identifiable colors that correspond with specific flavors, like raspberry or cherry. The graphic system, inspired by the new dynamic logo that incorporates .gif-style motion in digital spaces, helps Fanta reinforce playfulness. Created in partnership with Brazilian illustrator Lucas Wakamatsu, illustrations and photography serve to bring a “Pop of Fun-ta” to life by emphasizing the aesthetic of mixed media, layering, imperfection, and storytelling, to create a distinctive point-of-view intended to cut through visual clutter.

“We were really inspired by the idea of bringing playfulness to consumers of all ages when we started to ideate around how to bring the brand’s purpose to the masses. By thinking what this meant for the brand’s expression, attitude, and actions, we were able to build a distinctive brand identity that signaled Fanta’s commitment to fun at every level—from real life to digital,” says Lisa Smith, executive creative director Global, Jones Knowles Ritchie, brand identity and packaging agency who collaborated with Fanta on the project. The legacy logo contained a depiction of an orange, and this appeared even on other flavors like grape and strawberry. By removing the orange, each flavor now carries its own respective juicy, cartoonish fruit signifiers.The legacy logo contained a depiction of an orange, and this appeared even on other flavors like grape and strawberry. By removing the orange, each flavor now carries its own respective juicy, cartoonish fruit signifiers.

Previously, Fanta’s brand identity and packaging system existed in different executions across markets. Now, the Fanta brand will begin to be unified around the world, raising it to sit consistently alongside other iconic brands by The Coca-Cola Company, such as Coca-Cola and Sprite.

One consideration for the brand was its logo, which until this redesign had incorporated an orange as text background, with a stem and a leaf draped across the typography. While this orange-laden logo was Fanta’s only logo, orange wasn’t Fanta’s only flavor. A logo depicting an orange had the potential to confuse consumers selecting other flavors, like pineapple or lime. The new logo retains the brand equity in look and feel but eschews the direct connection to an orange. Each flavor—orange included—uses fun, juicy, cartoonish depictions of the fruit associated with it.

The brand redesign was led by the Coca-Cola Global Design and Jones Knowles Ritchie, with contributions from Relative in packaging guidelines and imagery, Gretel in digital motion identity, and Colophon in typography, among others.

Source:

https://www.packworld.com/design/package-design/article/22847332/pepsi-fanta-consider-digital-space-in-spate-of-soda-facelifts

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Safripol announces bottle-to-bottle product

The annual Safripol Sustainability Conference is being held at the Sandown Hilton from 15-16 March 2023. Thought leaders, captains of industry, and EEHs (Everyday Environmental Heroes) will discuss ‘circularity’ and climate impact within the theme ‘Let’s plastic responsibly’.

It seems that Safripol has already put some words into action. Safripol CEO, Nico Van Niekerk says “To support a local plastic circular economy, we have launched our recycled polymer portfolio, and are excited to bring to market our first rPET product Aspirer, with post-consumer resin in FY 2023”.

The new product is a gamechanger for South African recycling, bringing Safripol closer to achieving the sustainability goals they set themselves to reach by 2025. It is a giant leap forward in the creation of a true local plastic circular economy.

Safripol announces bottle-to-bottle product

The product offers between 15% and 25% rPET polymer resin for the manufacture of plastic packaging, especially plastic bottles, as a one-bag solution for Safripol customers. The South African Waste Act stipulates that 12.5% must be used, so this solution helps Safripol and manufacturers go beyond compliance.

It will help increase the awareness of the value of plastic waste and therefore help with the drive for more and more recycling. The ultimate value though is a significant reduction in the South African plastics industry’s carbon footprint.

Source

https://www.bizcommunity.com/Article/196/178/236813.html

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News & Updates

What is ‘customised generic packaging’?

When it comes to packaging design, factors such as brand identity and recognition, together with iconic shapes and custom designs, generally tops any reputable brand manager’s list. But what if all these requirements can be met by a generic packaging solution? Let’s explore the benefits of a ‘customised generic pack’.

Reducing cost without reducing quality

In addition to eliminating initial expenditure, such as investments in moulds, a generic pack is often the more cost-effective option due to economies of scale. Being produced in larger quantities, production costs are kept at bay due to fewer mould and material changes in the convertor’s factory.

Moving towards a generic design also affords smaller and well-established brands the benefits of stock security, shorter production and delivery lead times; and improved cash flow due to more frequent, smaller order volumes.

Customisation options

But the humble generic pack does not necessarily eliminate all customisation. Packaging requirements have moved beyond the days of “you can have any colour as long as it is black”. Generic packaging items can still promote brand identity and recognition by being customised, within parameters. Colour, decoration and embossing variations that drive brand differentiation is achievable and can even allow for the same packaging item to be used across diverse product categories.

What is 'customised generic packaging'?

Keeping EPR compliance front of mind

What is 'customised generic packaging'?

A generic pack can easily become the environmental star of the show, offering various benefits across the value chain. From a manufacturing perspective, the environmental cost associated with producing multiple moulds are naturally eliminated. A converter can also offer the generic item to a range of brands, allowing them to contribute to larger volumes and lower carbon footprint through more streamlined production processes. This does however mean that the converter will have the responsibility to guide the generic design to remain within the parameters of ‘designing for recyclability’ in order to achieve an optimal recycling rate. This in turn, assists the brands to also move towards full EPR compliance.

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What is 'customised generic packaging'?

Mpact Plastics is a leading producer of rigid plastic packaging and cling film in southern Africa. We operate out of nine production centres across the country, providing packaging from plants with relevant certifications. We service the food, beverage, personal care, home care, pharmaceutical, agricultural and retail markets. In upholding company values, and as a supporter of the circular economy, we positively contribute to industry associations, enabling various communities to participate in recycling solutions.

For more information and a comprehensive FAQ contact us on Mpact Wadeville FMCG: 011 418 6000 | info@mpactplastics.co.za | www.mpactplastics.co.za

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https://www.bizcommunity.com/Article/196/178/236899.html

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Functional labelling for functional foods

With anticipated global growth, from about $209bn in 2017 to $373bn in 2025, manufacturers of nutraceuticals, including functional foods and drinks, are under pressure. Pressure to extend product offerings, regulatory pressure, and pressure to manage production, packaging, and labelling needs for international distribution.

Functional labelling for functional foods

In South Africa, the nutraceuticals market is projected to grow at a CAGR of 4.60% between 2022 and 2027, primarily driven by consumer lifestyles and the increase in health awareness associated with the consumption of functional foods.

Every vitamin, supplement, nutraceutical or functional food or beverage product needs a label, and some more than one if the product is shipped internationally. Branding is also a significant consideration in influencing consumers’ buying decisions, and labelling legislation is another major factor for manufacturers.

Pyrotec PackMedia’s Multipage Booklet Labels are an ideal solution for this market. Here’s why:

Clear, detailed instructions

Because nutraceutical products may cause a health risk, they need to be correctly applied and safely used. Without compromising the quality of the label, the Multipage Booklet Label provides extensive information in various languages within the space normally used by an adhesive label.

Safety first

Multipage Booklet Labels are permanently secured to the product’s packaging for its entire usable life. The label can’t be lost or accidentally discarded, as can happen with a separate leaflet.

Functional labelling for functional foods

Special features

These labels offer moisture resistance, high durability, and withstand extreme temperatures and storage conditions. Instructions can be printed in Braille, and anti-counterfeiting devices can be added to the label.

Streamlined production

By eliminating the need for separate labels for different languages, and their ability to seamlessly integrate with a manufacturer’s brand identity, they streamline production and simplify inventory management. They also don’t require changes to packaging lines because they’re supplied on-reel for quick, on-pack positioning.

Call Pyrotec PackMedia today to discuss extended product offerings without the labelling headaches.

Source:

https://www.bizcommunity.com/Article/196/178/237043.html

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News & Updates

Nestlé, Chilanga Cement partner in plastic neutrality initiative

Nestlé East and Southern African Region (Nestlé ESAR), in partnership with Chilanga Cement, has launched a plastic neutrality project that aims to reduce plastic pollution in Zambia and the surrounding region. This programme forms part of Nestlé ESAR’s new RE sustainability initiative in the country.

The launch of this project in Zambia is in line with this year’s Global Recycling Day (18 March) theme, which is ‘creative innovation’. Nestlé ESAR and Chilanga Cement are bringing together the private sector and local communities using an innovative solution that addresses plastic waste.

Plastic waste is collected by waste reclaimers from Recyclemania, a waste management enterprise in the local community in Lusaka, who work with Chilanga Cement’s sustainability division, Eco Unit. Recyclemania currently collects 120 tonnes of plastic monthly, which is sorted into recyclable PET plastics that gets sold to enterprises that reuse plastic waste. About 10 – 14 tonnes of the remaining non-recyclable plastic are collected, weighed, and co-processed using innovative technology, a process that takes disposal plastic and transforms it into energy recovery, instead of the norm of taking it to dump sites where they end up in landfills.

This disposal is incineration in a closed loop system without residue, ensuring a more environmentally friendly processing that has a direct impact to reduction of landfill waste. The project’s target is to collect 160 tonnes of plastic waste generated in the value chain to be processed monthly which essentially means plastic neutrality for Nestlé in the country.

Speaking at the launch of the project, Zubayer Davids, country business manager for Nestlé in Zambia and Malawi, said, “This is an exciting project for us here in Zambia, and we are pleased to be partnering with a leading local business and the local community in delivering meaningful change in managing waste. We are taking charge, aiming our efforts at reaching plastic neutrality by rethinking how we reduce plastic waste in landfills. Innovation in the ways we dispose of the plastic is at the heart of this project.

“Equally important to note is how this project will help sustain and improve livelihoods in Zambia. We have created and sustained jobs for 37 direct employees and indirectly impacted over 600 community-based collectors within the plastics waste recovery programme, majority who are youth and women in Zambia. That is how we are making the ultimate goal of a waste free future, and reaching net zero by 2050, matter to local communities in the region,” Davids continued.

“With this partnership, will help reduce our carbon footprint by diverting domestic waste from landfills and transforming it into energy resources. We are proud to be part of this project, as it is an example of how companies can work together to create positive change for our environment. This is an important milestone in our journey to achieve net zero waste going to landfills,” said Jianping Chai, chief executive officer of Chilanga Cement.

Source:

https://www.bizcommunity.com/Article/196/703/237067.html