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BP, Danone, Unilever, Alpla and more unite on rPET initiative

A group comprising leading companies operating across the polyester packaging value chain – including businesses involved in the manufacture, use, collection and recycling of polyethylene terephthalate (PET) plastic packaging – is aiming to help to address the problem of plastic waste by accelerating the commercialisation of BP Infinia enhanced recycling technology.

BP Infinia is designed to turn opaque and difficult-to-recycle PET plastic waste, that can degrade in quality each time it is recycled using conventional methods, into recycled feedstocks that can be used to make new high-quality PET plastic packaging again and again, with no loss in quality.

The consortium intends to combine the capabilities and experience of its members – packaging and recycling specialist ALPLA; food, drink and consumer goods producers Britvic, Danone and Unilever; waste management and recycling specialist REMONDIS; and energy and petrochemicals producer BP – to develop a new circular approach to dealing with PET plastic waste.

According to BP, of the total number of PET plastic bottles collected globally, more than 75% are recycled, but only 12% of those collected make it back into new bottles. The remainder is apparently currently lost from the bottle-to-bottle loop, as it is used for other applications which are usually disposed of directly after use to landfills or incinerators due to lack of separate collection.

The consortium members believe by joining forces they can speed up the commercialisation of the technology, infrastructure and demand needed to process billions of opaque and difficult-to-recycle PET bottles and food trays that are currently disposed of each year, including those that are difficult to recycle by current conventional recycling methods.

Rita Griffin, BP Chief Operating Officer, Petrochemicals said: “This is an exciting step towards a circular economy for the polyester industry. BP is experienced in developing and scaling up technology and we’ll do this again with our innovative BP Infinia process. But we know we cannot create circularity on our own. That’s why we are thrilled to be working together with industry leaders to develop and prove a practical business model that can hopefully contribute to making all types of polyester waste infinitely recyclable.”

It is intended that each member of the consortium will contribute resources and distinctive capabilities and experience in areas such as waste management and recycling, technology development, intermediate processing and product design to develop a business model that takes into consideration the infrastructure, supply chain and demand requirements of all parties that will be involved in creating a circular economy for polyester and PET plastic.

Unilever’s Chief Supply Chain Officer, Marc Engel commented: “Joining this consortium is an investment in the future of recycling technology which is critical to keeping plastic in the loop. By working together, we can help accelerate the industry towards a circular economy.”

“We are very happy with this development by important players in the PET industry,” said Wim Hoenderdaal of the PETcore Special Industry Group PET Monomer Recycling. “It underlines the recycling opportunities of PET resin and polyester articles, in addition to mechanical recycling, it can also be recycled via de-polymerization and the re-use of its monomers. Both technologies together will bring 100% circularity of PET without any decrease of properties.”

Source

https://packagingeurope.com/pet-consortium/

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Ben & Jerry’s goes paper-based with packaging for new on-stick ice cream

Unilever’s Ben & Jerry’s subsidiary is set to package the brand-new on-stick version of its Cookie Dough product in a recyclable, paper-based wrapper.

The ice cream producer has reimagined its best-selling Cookie Dough flavour so that customers can enjoy it on the move. Combining a vanilla ice cream with chocolate chips, a peace shaped, cookie-dough-inspired centre and dipped in a thick chocolatey coating, like the full Ben & Jerry’s line up – the new product is also Fairtrade certified.  

In addition, the Cookie Dough Peace Pops will be fixed onto a wooden stick and nestled into what the company describes as a “first of its kind tie-dye wrapper”. Made with 88% paper, Ben and Jerry’s also says that the wrapper is widely recyclable.

Elsewhere for the brand, Ben & Jerry’s tubs now reportedly contain 40% less plastic than was previously used, and the plastic that is used is now apparently made from a renewable plant source.

Madeleine Boulton, UK brand manager for Ben & Jerry’s, said: “We love to invent new ways for flavour fans to enjoy the ice cream they know and love. We can’t wait to bring a cookie dough inspired treat to retailers on a stick, which ice cream fans can enjoy on the go, anywhere and everywhere. 

“We’re happy that each Cookie Dough Peace Pop is on a wooden stick, and with an all-new, recyclable wrapper made with 88% paper. This means that our fans can dispose of all packaging responsibly (only after they have enjoyed every-last-chocolatey-bite).”

This move is part of Unilever’s wider global packaging commitment to halve the company’s use of virgin plastic, as well as to ensure all its packaging is reusable, recyclable or compostable by 2025.

source

https://packagingeurope.com/ben-jerrys-goes-paper-based-with-packaging-for-new-on-stick-ice-cream/

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UK firm claims major step to first truly biodegradable plastic packaging alternative

UK-based biotech company, Toraphene, has unveiled what it claims is the world’s “first” truly biodegradable, compostable and commercially viable alternative to plastic packaging, and which contains graphene.

The firm has developed a new material, also called Toraphene, that uses biopolymers that compost naturally and biodegrade without human intervention. These are then combined with Nobel Prize-winning graphene, which is derived from carbon and is stronger than diamond at an atomic level.

While biodegradable plastics currently exist, they rely on commercial composting, which uses energy to heat the compost and can present other logistical challenges. In addition, some bioplastics produce methane gas when they decompose, a compound with a global warming potential 25 times that of CO2.

Toraphene founder and CEO, Gaute Juliussen, says: “Amidst a climate crisis, plastic waste is known to be a huge, global problem and many plastic alternatives now exist, so why don’t we see them everywhere?

“It’s because they need specific manmade conditions to biodegrade, and many degrade into microplastics, which contaminate our oceans and food chain for centuries.”

Julussen believes such bioplastics have “effectively been ‘greenwashed’ and mis-sold to environmentally responsible consumers and companies”.

He adds: “They also tear easily, shorten the shelf-life of the contents they contain and cannot be produced economically at scale.”

Due to the addition of graphene, the company says Toraphene has been shown to be stronger, thinner, and less permeable than alternatives, improving food safety and shelf-life.

More about Toraphene

Juliussen founded Toraphene in 2018 with the initial aim of creating a green alternative to carrier bags and food and drink containers, with such plastics making up 23% of marine waste.

Ahead of the launch of Toraphene, Juliussen has launched an equity crowdfunding campaign on Crowdcube.

In addition to this, Toraphene is renting production equipment from plastic bag manufacturers and plugging directly into existing supply chains, with the company in talks with major consumer brands, retailers and food packaging suppliers.

Ultimately, the firm aims to render plastic packaging obsolete and disrupt the $4tn plastics industry. See more here on the Toraphene website: www.toraphene.com

Source: www.nspackaging.com

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Tesco introduces new packaging for fresh whole chickens

Tray and film are almost universally used in retail for fresh, whole chicken packaging – but now giant UK supermarketer, Tesco, is about to change this in its bid to cut down on plastic.

In November 2019, Tesco committed to removing one billion pieces of plastic from its UK business by the end of 2020 as a part of its 4Rs plan to tackle the use of plastics in its business. It has so far removed over 800 million pieces.   

It has announced that from next year it will remove the tray and film from 16 million of its own brand medium, large and extra-large chickens, and replace it with a single bag. In addition to removing 16 million pieces of plastic, it will reduce the overall weight of plastic used to package its whole fresh birds by 30%. [Brilliant appetizing design, too! Ed]

The new packaging is also more hygienic for customers to handle and makes it easier to transfer the bird into a roasting tray without having to handle the chicken.  

Tesco successfully trialled the new packaging at its store in Bar Hill where it tests ideas to help tackle the impact of plastics. 

Remove, Reduce, Reuse, Recycle

This is the latest step in Tesco’s 4Rs strategy – Remove, Reduce, Reuse, Recycle – which means it will remove non-recyclable and excess packaging from its business. Where it can’t be removed, for example where it prevents food waste, Tesco will work with its suppliers to reduce it to an absolute minimum. The retailer will explore new opportunities to reuse its packaging and ensure that anything left is all recycled as part of a closed loop. 

Sarah Bradbury, Quality Director at Tesco said: “We’re focused on removing any plastic which is unnecessary, reducing anything that is excessive, introducing reusable options, and making sure everything that’s left is recyclable. Our new chicken pack is a great example of how we are redesigning our packaging to use less plastic, and at the same time we have made it easier and safer for customers to use.”   

Earlier this year, Tesco became the first retailer to stop offering plastic wrapped multi-packs, eliminating 67 million pieces of plastic from the environment. And last month, the retailer changed the packaging of its own label hard cheeses to remove 260 tonnes of plastic each year.  The traditional square block shape was changed from square block to oblong packaging and removed the re-sealable zip. 

The supermarket is also currently running a ten-store trial where it is taking back hard-to-recycle soft plastic packaging using in store collection stations. 

Source: Tesco UK

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Greiner Packaging partners with SABIC and Unilever to create bouillon packaging made from PCR


Greiner Packaging
 has teamed up with SABIC and Unilever in a pilot project to produce 100% polypropylene (PP) tubs and lids for Knorr bouillon powder using post-consumer recycled plastic material.

SABIC’s “certified circular” PP material uses post-consumer mixed plastic as a feedstock, which is broken down into its molecular building blocks to create what the company describes as “virgin plastics”, which are then used to produce these new recyclable tubs and lids.

The resulting PP polymer is verified and authenticated under the International Sustainability and Carbon Certification (ISCC PLUS) scheme, which uses a mass balance approach.

Knorr bouillon powder has now been marketed in the same cardboard-plastic combination for many years. According to Greiner, the outer appearance, functionality, and safety of the new packaging are exactly the same, and the quality is likewise as high as ever.

From the consumer’s perspective, they can still simply remove the cardboard sleeve from the tub itself when the packaging is empty before disposing of the two components as usual.

“By producing some of the tubs from certified circular polypropylene, we want to set a new standard on the market together with our partners and demonstrate what is possible with recycled materials in the food segment. We also want to keep pushing forward with this development.

“Here at Greiner Packaging, we are not only focusing on certified recycled PP – we are also working on our first projects and tests with mechanically recycled PS,” explains Jens Krause, sales director at the Greiner Packaging site in Diepoldsau, Switzerland.

“Our goal is to continue making our packaging more environmentally friendly together with partners like Greiner Packaging and SABIC – especially in the food segment – without consumers having to lower their standards in terms of design, performance, quality, user-friendliness, and food safety.

“We are now testing this using material produced from 100% circular polymer, with the goal of expanding across our portfolio by 2025,” adds Mike Ross, senior packaging manager at Unilever.

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Tesco removes plastic across own label Christmas range

Supermarket giant Tesco has revealed it has removed over 20 million pieces of plastic from its Christmas range.

Tesco, which won two awards at this year’s UK Packaging Awards, has made changes to its packaging. Its own label crackers will be sold in cardboard packaging while 312,000 Christmas light will be packaged in recyclable cardboard packs.

It has also removed a layer of plastic in Christmas puddings and sponges, which is said to cut 1.78 million pieces of plastic. Tesco has also stopped using glitter for its single-use products and packaging.

Tesco quality director Sarah Bradbury said: “It is an absolute priority of ours to remove and reduce the amount of plastic in our stores to the minimum and ensure everything we use is recycled and kept out of the environment – Christmas time is no exception and we want to do our bit to help customers have more sustainable celebrations.”

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Mars Food and Amcor to launch recyclable microwavable rice pouch

Mars Food is to start using recyclable mono-polypropylene plastic (PP) for its microwavable rice pouches in 2021.

Working with Amcor, the project will bring to market the industry’s first food-safe, mono-material microwavable rice pouch.

Launching with an initial pilot in the first half of 2021, the business has ambitions to further scale the technology across its portfolio beginning at the back half of the year.

The breakthrough packaging technology will make the pouches for Mars Food’s household brands such as Ben’s Original and Seeds of Change recyclable, where infrastructure exists.

The companies are in the final stages of development of the new pouch and the first packs will launch in limited European markets by mid-year 2021.

The breakthrough is a result of a three-year partnership between Mars Food and Amcor.

Mars Food saod it accelerated the development of the new material through rigorous testing and conducted significant scale up tests in its production facilities in the UK. Working in collaboration with Amcor, it then ensured the material development met all its functional requirements while protecting product quality and safety.

Amcor have led the packaging development through their material science and packaging sustainability expertise. This upcoming launch builds on Amcor’s recent AmLite HeatFlex Recyclable breakthrough.

This will be its first application for microwaveable food and the first in a stand-up pouch format.

Fiona Dawson, global president, Mars Food, multisales and global customers: “This is a huge step for us towards our 2025 commitment of 100% recyclable, reusable or compostable packaging. We believe in tackling the world’s sustainability challenges together, and through this partnership with Amcor, we will pilot, learn and then scale the volume of recyclable mono-polypropylene pouches across our portfolio.”

Michael Zacka, president Amcor Flexibles EMEA, added: “Launching our recyclable retort material in a stand-up pouch format that meets stringent food safety standards is a challenge, and Mars Food took this journey together with us. It will be a win when their brands deliver this innovation to consumers.”

The progress is part of Mars’ Sustainable Packaging Plan, which outlines the business’ commitment and plans to achieve 100% recyclable, compostable or reusable packaging by 2025.

The project will also move Amcor closer to achieving its pledge to develop all its packaging to be recyclable or reusable by 2025.

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Bavaria range refreshed with new packaging and can size

Reacting to the growing demand for non-alcoholic beverages, Bavaria has expanded its range of 0.0% malt beverages to include a new affordable 500ml can.

Traders and spaza shops in Diepsloot, Soweto, Tembisa, Alexandra, Johannesburg CBD and Cosmo City are now stocking the 500ml can, which comes with an RSP of R13,00 per can.

Growth of alcohol-free beer segment

“We’re extremely proud to share the news that the distribution figures for Bavaria 0.0% are growing,” says Oliver Wills, marketing manager at Bavaria. “This latest move will help us reach new customers and better meet the growing market demand for non-alcoholic beers.”

By adding this new can size for its sellers, and offering an expansive selection of flavoured non-alcoholic drinks, Bavaria states that it aims to “cement its leading position in the non-alcoholic beer market” by meeting the rapidly growing demand of consumers who enjoy non-alcoholic beer.

“We’re finding that consumers are drinking alcohol more responsibly, which has led to an exponential growth of the alcohol-free beer segment,” continues Wills. “Because of this, there’s a real appetite for non-alcoholic beers with different flavour profiles, something Bavaria 0.0% can deliver on with its huge range of flavours and variants.”

Packaging relaunch

Bavaria range refreshed with new packaging and can size

Bavaria also recently unveiled a new design for its entire range of 0.0% malt beverages. Last year, the Bavaria brewery celebrated its 300th anniversary and decided to mark the milestone with an extensive brand and packaging relaunch.

According to the company, the signature Bavaria bottle’s revitalised design – with its smooth lines and modern, rounded neck – was created to mirror the company’s passion for innovation. A crisp, clean label reflects the brewery’s use of pure mineral water from its own natural spring, helping to clearly differentiate the many available fruit flavours.

The brand’s trademark compass has been made more prominent on the label, a reminder of where the company came from – growing from a small home brewery in the Netherlands into an internationally recognised brand.

“With over three centuries of experience, we’ve been taking beer brewing seriously for a long time,” says Wills. “The new design pays tribute to this rich history while, at the same time, fits in with today’s modern Bavaria. Innovation is a big part of what we do, and we feel this new design conveys this sentiment directly to our customers.”

The newly-designed and packaged Bavaria malt beverages are currently being phased in at Pick n Pay, Spar, Checkers, Makro and leading independent liquor traders throughout South Africa.

Source: https://www.bizcommunity.com/Article/196/162/211181.html

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England introduces ban on plastic straws, stirrers and cotton buds

The ban on supplying plastic straws, stirrers and cotton buds has come into force in England with effect from 1 October 2020.

It’s estimated that people in England use 4.7 billion plastic straws, 316 million plastic stirrers, and 1.8 billion plastic cotton buds every year, many of which find their way into the ocean.

By banning the supply of these items, the government believes it can further protect marine wildlife and move one step closer to its ambition of eliminating all avoidable plastic waste.

The ban also comes one month after ministers confirmed that the single-use plastic bag charge would be increased to 10p and be extended to all retailers.

UK environment secretary George Eustice said: “Single-use plastics cause real devastation to the environment and this government is firmly committed to tackling this issue head-on. We are already a world-leader in this global effort.

“Our 5p charge on single-use plastic bags has successfully cut sales by 95% in the main supermarkets, we have banned microbeads, and we are building plans for a deposit return scheme to drive up the recycling of single-use drinks containers.

“The ban on straws, stirrers and cotton buds is just the next step in our battle against plastic pollution and our pledge to protect our ocean and the environment for future generations.”

Ban on plastic straws, stirrers and cotton bud sticks ‘fantastic news’, says charity boss

The government has said that disabled people and those with medical conditions will be able to request a plastic straw when visiting a pub or restaurant, as well as purchase them from pharmacies.

Alongside its ban on plastic straws, stirrers and cotton bud sticks in England, the UK is involved in a range of overseas programmes that are looking to tackle plastic waste.

This includes the Commonwealth Clean Ocean Alliance and the Commonwealth Litter Programme, which aims to prevent plastic waste from reaching the ocean in the first place.

The government is also committed to launching a £500m ($643m) Blue Planet Fund to protect the ocean from plastic pollution, warming sea temperatures and overfishing.Charity the Marine Conservation Society’s head of clean seas Dr Laura Foster said: “It’s fantastic news that the ban on plastic cotton bud sticks, stirrers and straws is now in place.

“The results of our annual Great British Beach Clean have shown a decrease in cotton bud sticks littering British beaches.

“In 2017 we found an average of 31 cotton bud sticks per 100 metres of beach, and in 2019 we found just eight on beaches in England.

“This reflects that many companies have already made the switch away from plastic, in cotton buds and other items, something we need to see more companies doing.

“Only with ambitious policy and forward-thinking brands and companies, can we truly stop the plastic tide.”

Source: www.nspackaging.com

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Unilever hails new technology to recycle sachets

Unilever has developed ‘a groundbreaking new technology’ that will enable the food industry to recycle used multi-layer sachets.

Billions of plastic sachets are thrown away globally every year yet only 14% of all plastic packaging is currently recycled, Unilever said. Its new technology, called the CreaSolv Process, will aim to address this by converting used sachets into plastic and channelling them back into the supply chain.

The pioneering technology has been developed in partnership with the Fraunhofer Institute for Process Engineering and Packaging IVV in Germany. It forms part of the Anglo-Dutch company’s Sustainable Living Plan, after it teamed up with two food waste organisations to reduce the amount of food sent to landfill each year.

Unilever chief R&D officer, David Blanchard, said: “Billions of sachets are used once and just thrown away, all over the world, ending up in landfill or in our waterways and oceans. At the start of this year we made a commitment to help solve this problem, developing new recycling technologies.

“We intend to make this technology open source and would hope to scale the technology with industry partners, so others – including our competitors – can use it.

“There is a clear economic case for delivering this. We know that globally $80-120-billion is lost to the economy through failing to properly recycle plastics each year. Finding a solution represents a huge opportunity.

“We believe that our commitment to making 100% of our packaging recyclable, reusable or compostable will support the long-term growth of our business.”

Sachets suit developing markets

Sachets are popular in developing and emerging markets, where they are an efficient to allow low-income consumers to buy small amounts of product that would otherwise be unaffordable. But until now, faced with no viable recycling solution, the sachets have been discarded for landfill or ended up as litter.

The CreaSolv Process has been adapted from a method used in the recycling of televisions to separate brominated flame retardants from waste electrical and electronic equipment polymers.

During the process, the plastic is recovered from the sachet, and the plastic then used to create new sachets for Unilever products in what the company described as ‘a full circular economy approach’.

Dr. Andreas Mäurer, Department Head of Plastic Recycling at the Fraunhofer IVV said, “With this innovative pilot plant we can, for the first time ever, recycle high-value polymers from dirty, post-consumer, multi-layer sachets.

“Our aim is to prove the economic profitability and environmental benefits of the CreaSolv Process. Our calculations indicate that we are able to recover six kilos of pure polymers with the same energy effort as the production of one kilo of virgin polymer.”

Unilever will open a pilot plant in Indonesia later this year to test the long-term commercial viability of the technology.

Indonesia is ‘a critical country’ for the technology, Unilever said, with 64-million tonnes of waste a year and 1.3-million tonnes ending up in the ocean.

To tackle the industry-wide sachet problem, Unilever is looking to create a sustainable system change by setting up waste collection schemes to channel the sachets to be recycled.

It is testing this by working with local waste banks, governments and retailers and will look to empower waste pickers, integrate them into the mainstream economy and provide a potential long term income.

Source: Unilever

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