Tag: sustainability
Aptar partners with REBO for launch of smart, reusable water bottle
Aptar Food + Beverage has announced a partnership with REBO on a reusable water bottle that uses smart technology to help customers stay hydrated, all while funding the collection of tossed-away plastic bottles in developing countries. The REBO water bottle uses Bluetooth technology embedded in its cap to track the amount of water consumed. A personalized hydration app (iOS…
England introduces ban on plastic straws, stirrers and cotton buds
The ban on supplying plastic straws, stirrers and cotton buds has come into force in England with effect from 1 October 2020. It’s estimated that people in England use 4.7 billion plastic straws, 316 million plastic stirrers, and 1.8 billion plastic cotton buds every year, many of which find their way into the ocean. By…
Unilever hails new technology to recycle sachets
Unilever has developed ‘a groundbreaking new technology’ that will enable the food industry to recycle used multi-layer sachets. Billions of plastic sachets are thrown away globally every year yet only 14% of all plastic packaging is currently recycled, Unilever said. Its new technology, called the CreaSolv Process, will aim to address this by converting used…
Pringles’ iconic tube pilots an eco-makeover in UK
The Kellogg’s brand in the UK is trialling a canister made of recycled paper – which is widely recyclable – that will likely shape the Pringles’ tube of the future. The move is part of the breakfast cereal and snacks giant’s company-wide commitment to transform to 100% reusable, recyclable or compostable packaging by 2025. Launched…
UK: Unilever trials ‘first ever’ wrapper-less ice cream multipack
Unilever ice cream brand, Solero, has been launched in a wrapper-less multipack which uses 35% less plastic compared to the original pack. The new box – which can be “widely recycled” in the UK – has built-in compartments, enabling the individual ice creams to be packaged without a plastic wrapper. The specially designed PE (polyethylene)…
Game-changing new compostable food packaging ?
W-Cycle, an Israeli foodTech startup, has developed SupraPulp, made from upcycled sugarcane bagasse. Unlike other compostable food packaging. it’s non-coated, omniphobic, can be frozen/heated and remains completely unaffected by liquids and oils. SupraPulp is patented, field-tested, and an ideal replacement for plastic, aluminium, or foam containers. It is made from 100% renewable sugarcane bagasse, the…
Coca-Cola HBC begins rollout of paperboard multipack topper
As part of its commitment to replace plastic wrap on all can multipacks in its EU markets, Coca-Cola HBC has commenced the rollout of a paperboard alternative – KeelClip. The company predicts that this move, which was originally announced last year, will save more than 3,000 metric tonnes of CO2 and 2,000 metric tonnes of plastic each year.…
Are Paper Bottles Sustainable and Practical?
Major brand owners like Absolut, Diageo, Carlsberg, and PepsiCo are developing paper bottles, but what does a market analyst say about this paper chase? Until the last couple years the concept of a paper bottle would seem at best an oxymoron, but innovations continue to break barriers in the pursuit of packaging that offers sustainability…
Henkel relaunches beauty care products with a focus on sustainability
Henkel has relaunched three of its major retail brands in new, sustainably-minded packaging with a focus on the use of Social Plastic, recyclable black plastic, and PCR materials Alongside the launch of Nature Box’s new 98% natural-origin recipe, Henkel is also taking further steps in its collaboration with the social enterprise Plastic Bank. Nature Box is being…
L’Oréal creates bottle from carbon emissions
Cosmetics producer L’Oréal has partnered with LanzaTech and Total to create the world’s first bottle made from captured and recycled carbon emissions. The conversion process takes place in three steps. First, LanzaTech captures industrial carbon emissions and converts them into ethanol using a unique biological process. Next, thanks to an innovative dehydration process jointly developed with IFP Axens, Total converts the…