Cox & Co is launching Christmas tree bars crafted from single-origin Colombian cacao.
As the holiday season approaches, consumers increasingly seek meaningful gifts that reflect their values. In response to this growing demand, Cox & Co has introduced a new line of chocolate packaging that prioritizes sustainability without compromising on quality.
The innovative packaging features biodegradable card for the outer layer, ensuring that it can break down naturally after use. Additionally, the use of vegetable-based inks promotes a safe and environmentally friendly printing process. Complementing these materials are compostable film bags crafted from wood pulp, further enhancing the eco-friendliness of the product.
Gavin Cox, founder of Cox & Co, articulates the brand’s dedication to sustainability: “Cox & Co’s mission is to create delicious chocolate that is truly different, made with care and sustainability in mind, perfect for eco-conscious consumers looking to gift sustainably this Christmas.”
This initiative not only reflects the brand’s commitment to environmental stewardship but also offers consumers an opportunity to indulge in exquisite chocolate while supporting sustainable practices. As gifting season approaches, Cox & Co stands as a beacon for eco-conscious choices in the confectionery market.
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