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News & Updates Sustainability

Dow expands flexible packaging recycling initiative to new markets in Africa

Following a successful pilot phase in Nigeria, Dow has announced that its flexible packaging recycling initiative, Project REFLEX, will be expanded to Egypt and Guinea.

Launched in 2020, the project specifically targets flexible packaging such as plastic water sachets, which are used to clarify and disinfect water sources, and encourages local communities to collect and recycle them.

By 2025, Dow is aiming to divert 10,000 Metric Tonnes (MT) of flexible packaging waste that would otherwise end up in landfill or the environment as part of Project REFLEX. So far, the project has reportedly diverted a total of 520 MTs of flexible packaging waste into mechanical recycling streams and new applications.

According to Dow, the post-consumer recyclate (PCR) that was created in the pilot phase is currently being trialled by a large brand owner for use in some non-food packaging applications. Dow adds that, if successful, this trial will provide an example of a closed-loop system for plastics in Africa and promote the commercial viability of PCR materials from flexible packaging waste.

Dow adds that the project is also looking to create direct employment opportunities for over 50,000 waste collectors in Nigeria, Egypt, and Guinea through the waste management company, Wecyclers.

In March this year, Dow and Wecyclers ran an event in partnership with social impact organisations in Lagos, where members of the community were invited to learn more about plastic recycling and take part in a clean-up exercise on Lagos Island. This event apparently marked the beginning of a grassroots campaign to ensure more people collect and recycle flexible plastic sachets.

Olawale Adebiyi, CEO of Wecyclers, explains: “Through working alongside large supporters like Dow to scale sustainable solutions in tackling flexible packaging waste in Africa, we can help ensure this material retains its value.

“It has been both rewarding and inspiring to see the positive impact of these combined efforts on Nigeria’s local business communities through the pilot phase of Project REFLEX.

“We look forward to extending our role in Egypt and Guinea, helping to raise awareness of the socio-economic benefits of sustainable waste management.”

The expansion of Project REFLEX into Egypt began in December 2021 with Dow entering an 18-month partnership with the international non-government organisation, WasteAid, which shares waste management and recycling skills with lower- and middle-income countries. WasteAid will work with Dow to advance waste recovery and recycling in Aswan, a city located in southern Egypt.

Dow explains that the expansion strategy for Project REFLEX will involve similar partnerships with public, private, and community-level actors in Egypt and Guinea to increase the collection of flexible plastic.

Sami Mainich, regional director at Dow North & West Africa, comments: “At Dow, we know that a critical part of solving the plastics waste crisis is enabling a closed-loop system for waste.

“Using our expertise in materials science and technological capabilities, we believe that we are best placed to help accelerate the pace of change in developing nations by supporting innovative local enterprises to scale solutions that benefit the environment and local communities.

“The Project REFLEX initiative is a prime example of how this can take shape and grow sustainably especially where flexible packaging applications are concerned.”

Adwoa Coleman, Africa sustainability and advocacy manager for packaging and speciality plastics at Dow, adds: “The reason we are so proud of Project REFLEX in Africa is that it addresses the full lifecycle of flexible plastic packaging – from production right through to use.

“Our hope is that the education, materials and support to the local communities and businesses in Nigeria, Egypt and Guinea, and potentially other African markets, received through the programme will result in long-term sustainable collection for flexible packaging.

“At Dow, we see a circular economy thriving in the region if it is inclusive of the people who are already doing this hard work on the ground to enable it and that is exactly what we are trying to do through Project REFLEX in Africa.”

Last year, Dow announced that it was expanding its partnership with recycling company, Mr. Green Africa, in Kenya. The collaboration, which was launched in November 2019, intends to advance a circular economy for plastics, including flexibles, in Africa and drive positive change for local communities in Kenya.

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News & Updates Sustainability

Shoprite’s unit Checkers introduces recyclable packaging for its rotisserie chicken


Shoprite’s unit Checkers introduces recyclable packaging for its rotisserie chicken

SOUTH AFRICA – In line with Shoprite groups’ ongoing commitment to environmental sustainability, its subsidiary Checkers is the first South African retailer to replace its rotisserie chicken packaging with fully recyclable, responsibly sourced cardboard boxes.

To promote the circular economy, the Group has committed to ensuring that 100% of its own-brand packaging is reusable, recyclable and compostable, and that it contains on average 30% recycled material content by 2025.

The recent move is set to prevent 68 tons of non-recycled multi-layer laminated material from being landfilled every year.

As the retailer continues to make changes that are better for the planet, good progress has already been made, transitioning key packaging categories, including having an all paper and carton board packaging at in-store deli’s, bakeries and fresh fish sections are now 100% responsibly sourced.

In addition, private label Crystal Valley Fresh Milk’s bottle cap colour has been changed from blue and red to white, which enables recyclers to eliminate downcycling into darker cap colours like black.

In the next two months, Shoprite seeks to replace PET Thermoform plastic sandwich punnets with a Kraft carton sandwich wedge which has a small window, for easy removal before recycling.

Currently the group through its reverse logistics operations recycles 4 653 tons per year of plastics and 40 327 tons per year of cardboard.

Shoprite chief executive Pieter Engelbrecht said in the retailer’s Sustainability Report 2021 that many of the challenges that communities faced were linked to climate change.

The group, according to Fin24, had realised how sudden and intense the impact of a global crisis can be, as experienced through the Covid-19 pandemic, hence they remained resolute in playing their role to address climate change.

Last year, the group said it advanced its sustainability-related commitments by setting science-based targets in response to climate change and by articulating a position on biodiversity.

The Sustainability team also improved its disclosure of sustainability-related information through better Global Reporting Initiative alignment and reporting disclosures.

According to the Department of Environment, Forestry and Fisheries’ National Waste Management Strategy 2020 (NWMS), referring to the 2018 State of Waste Report, in 2017 South Africa generated 55 million tonnes of general waste, with only 11 percent being diverted from landfill.

These trends, coupled with limited growth in the gross domestic product, were associated with increases in waste generation.

The department said in the absence of aggressive strategies to avoid generating waste, the total volumes of waste generated would increase in future, which would in turn require greater effort in waste diversion simply to maintain the current rate at which landfill airspace was depleted which was already recognised as being unsustainable.

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Smurfit Kappa becomes first vegan-certified packaging company amid rising concern over chemicals in food packaging

UK – Smurfit Kappa, one of the leading paper-based packaging companies in the world, has registered with the Vegan Society scheme, becoming the first vegan-certified packaging company.

According to Smurfit Kappa, the certification was made possible thanks to the packaging company’s Markham Vale site in the United Kingdom.

Its vegan certified packaging products are produced using corrugated solutions, which are both vegan and environmentally friendly.

Mark Robinson, Senior Business Development Manager at Smurfit Kappa Markham Vale, said: “At Smurfit Kappa, we pride ourselves on providing innovative and sustainable packaging.

This accreditation will give reassurances to customers with a preference for vegan products that all components of our finished products are cruelty-freeand not from animal origin.”

Smurfit Kappa operates across 36 countries, with 48,000 employees. Its vegan-approved packaging options are suitable for products including fashion, cosmetics, confectionery, food and drinks.

Food packaging could contain potentially harmful chemicals

Meanwhile, there is rising concern over the presence of thousands of potentially harmful chemicals in food packaging, processing equipment, reusable containers, and kitchen utensils.

A study cited in Critical Reviews in Food, Science and Nutrition journal notes that food contact materials (FCMs) such as packaging could be “a source of hazardous chemicals migrating into foodstuffs”.

Assessing the potential implications of these substances on human health “requires a comprehensive identification of the chemicals they contain”, according to the journal.

The study revealed that only one-third of more than 3,000 so-called food contact chemicals (FCCs) were previously known to be used in the manufacture of food contact materials (FCMs) such as packaging.

Some 60% of the studies were centered on plastics, with 1,976 different chemicals detected, according to the journal, which has compiled the FCCmigex database, a directory of the FCCs.

“All FCCs in the database were investigated either for their presence in food contact materials or for their propensity to transfer into food under real-world conditions, thus making human exposure to these chemicals highly probable,” the scientists wrote.

The UK’s Food Standards Agency (FSA) responding to claims made by the report said: “Everything that could normally come into contact with food or drink must meet legal requirements on its chemical safety and suitability.

“None of the materials of the finished item can be dangerous to health, change food or drink in a detrimental way, or reduce its desirability by tainting it with an odd taste or smell, or alter its texture.”

Meanwhile, industry body FoodDrinkEurope said that it will need to look into this report before commenting on it directly.

It however sought to reassure consumers by reminding them that EU food-safety regulations are some of the highest – and most effective – in the world adding that the body will continue to investigate and mitigate any risks that are identified.

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MOO becomes first Australian company to use food-grade packaging made from 100 percent ocean bound plastic

AUSTRALIA – MOO Premium Foods, an Australian manufacturer of premium yogurt and dairy products, has announced its sustainability efforts of using plastic washed up on beaches and found in oceans in its tubs and lids.

The yogurt and dairy products company worked closely with Adelaide-based packaging converter TechnoPlas to develop the new sustainability focused packaging.

With the new innovation, MOO becomes the first company in Australia to use food-grade packaging that has been made from 100 percent reclaimed Ocean Bound Plastic.

Ocean Bound Plastic is the term used to describe all the plastic waste that has ended up in the ocean, as well as plastic rubbish found within 50km of a coastline that is not managed and at risk of ending up as marine debris.

MOO Premium Foods co-founder Mick Sanders said the idea for the yogurt tubs manufactured from 100 percent reclaimed Ocean Bound Plastic came from a barrage of questions he received from nine-year-olds at a primary school talk.

The discovery of a Malaysian company converting plastic collected from the ocean, beaches, and waterways into a food-grade plastic resin also became a game-changer for the entire industry.

That discovery sparked the idea of an opportunity to finally help clean up plastic pollution and make a real difference.

Sanders stated: “At the very least, we knew we’d be able to make a yogurt tub from a mix of new and reclaimed plastic, but we wanted to push the boundaries.

To finally see the resin and realize it could successfully be made into 100 percent reclaimed Ocean Bound Plastic tubs were fantastic.”

The change in packaging attracted the attention of major partners like Woolworth, which is partnering with MOO as part of its commitment to ‘growing greener’. 

According to Sanders, about 100 tonnes of plastic, which is the equivalent of 1.1 million plastic bottles will be removed from beaches, oceans, and waterways this year alone by MOO.

The collected plastic is then sorted, crushed, washed, and ‘melted’ down into resin, which then goes through a decontamination process that meets food-grade US FDA 21 CFR 177.1520 test compliance.

MOO imports the food-grade plastic resin (US FDA 21 CFR 177.1520 test compliant) and takes the products to the local manufacturer, TechnoPlas, to mold into the yogurt tubs and lids.

The company further noted that the tub, lid, and foil are 100 percent recycled and 100 percent recyclable and just need rinsing before being placed in curbside recycling bins for the process to start over again.

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GreenX Telemechanics develops edible plates as alternative to single-use plastics

KENYA – GreenX Telemechanics has developed edible cups and plates dubbed snackuit, offering a sustainable alternative solution to single-use plastics.

The firm has partnered with Sheryl Mboya (a Mt Kenya law student) who is the patent holder of snackuit, to develop innovations that aim to contribute to climate action.

Challenged by the deteriorating climatic conditions, this innovation seeks to eradicate single-use plastic by providing an environmentally safe and biodegradable alternative to plastic materials.

The alternative material is a derivative from a common food product and is safe for consumption by marine and land animals, birds, as well as human beings.

The material can be used to make plastic products such as disposable utensils which can be eaten upon completion of your meal.

Snackuit is prepared with ingredients that are high in fiber, magnesium, iron, manganese, amino acids, calcium, folic acid, essential fatty acids, omega-3 and omega-6, and antioxidants, and contains zero sweets, fats, or cholesterol.

“Snackuit is made using edible products. As such the end product is edible and can be consumed by all living organisms (human beings, plants, land and marine animals. It is free from allergies, cholesterol and is also sugar-free,” says Sheryl Mboya in an interview with the Daily Nation.

According to Mboya, the invention came amidst calls for climate action aimed at reducing plastic pollution in Kenya and across the world.

“Snackuit addresses the latter solution by offering a more sustainable and innovative alternative to plastic consumption and consequently plastic pollution,” she added.

On the targeted market, Mboya targets everyone and every industry that consumes plastics, “This is not limited to individual consumption of plastics.

“As such, we are honored to work with Kenya Airways through the Fahari Innovation Hub to oversee their change from plastic consumption within their business’ operations to a more sustainable alternative.”

The development of innovative alternatives to single-plastic has been on the rise following a directive by the Kenyan government to ban all single-use plastic bags in 2017.

This was preceded by the country’s decision to sign the Clean Seas initiative, making it one of the first African nations to commit to limiting plastic in its waterways.

Just like Mboya, Leila Siljeur, a Chemical Engineering student at Stellenbosch University (SU) in South Africa innovated edible straws in 2019.

She designed edible and environmentally friendly straws coming in three ranges; gelatine for regular straws, plants for vegan straws and fruit for the health variety

Demand for biodegradable packaging has been rising across the world, with Markets and Markets forecasting the global edible packaging market size is expected to grow from US$ 527 million in 2019 to US$679 million by 2025, at a CAGR of 4.3%.

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Metal packaging makes a splash in the new drinks categories

Crown reveals why metal packaging is trending and discusses the trends and challenges facing the beverage industry

Veronique Curulla, marketing and business development director at Crown Bevcan Europe & Middle East talks to Packaging Gateway about the trends and challenges driving today’s drinks market and why metal packaging is increasingly the format of choice.

The European beverage market today is continuing to adapt and evolve at an accelerated rate due to the pandemic. Just a few short years ago, the beverage landscape looked considerably different from what we see today. New and exciting drinks concepts are breaking through with increasing levels of success – provided they meet the stringent criteria of today’s more well-informed consumer base. 

Elements including health and wellness support are more important than ever before, particularly in light of the pandemic, which has further focused the minds of consumers on their own wellbeing, the sustainability of the products they buy and also new ways of consuming at home via e-commerce platforms.

Healthy drinks take the driver’s seat

A category that is seeing major growth is functional beverages. Some of these products may be defined as delivering tangible health benefits and improving performance energy. 

Some also claim to help alleviate stress, aid rest and improve mental health. For example, functional waters are enhanced through the addition of vitamins, minerals, fruits or vegetables – to deliver a wide range of perceived health benefits. This market alone is set to achieve a CAGR of 7.9% in the EMEA region between 2020 and 2025 , and many major brands are seeking entry, either through mergers and acquisitions or by launching new offerings to the market themselves. Seeing the huge focus on this area globally, there is a high chance that these products will become increasingly popular in the European market.

The growth of non-alcoholic beverages  

The mindfulness element is clearly having an impact on how people consume drinks, and this is particularly the case where alcohol is concerned. The non-alcoholic market is burgeoning and is predicted to grow at a CAGR of 4.95% to 2025 in terms of revenue. One brand that is leading the charge in new beverage options is Seedlip, which, in essence, has pioneered an entirely new drinks category with its non-alcoholic distillates.

Seedlip offers a rare flavourful and sophisticated alternative to spirits such as gin or vodka for example, and the company recently partnered with Crown to launch its RTD Seedlip and tonic cocktails in 25ml cans – a design that became a finalist at the Luxury Packaging Awards in November 2020. Nowadays, more brands are effectively seeking to offer more complex non-alcoholic alternatives, and the number of new products is flourishing.

The non-alcoholic beer category has also seen incredible growth – with the European market expected to reach a value of approximately $6bn by 2024. Brands such as craft brewer Brewdog have embraced the trend. Brewdog now produces alcohol-free versions of its iconic Punk IPA, Lost Lager and the entirely unique Nanny State. Today, it is rare for major beer brands not to have an alcohol-free option and the vast majority are available in cans. They are a convenient format for online shopping due to their robustness, provide good volume levels for sharing opportunities in the home, and also ensure the product reaches the consumer in the condition the brewer intended due to superior barrier qualities against both light and oxygen.

Finally, the US trend for hard seltzers is reaching the UK and is slowly making its presence felt across Europe’s shores. Often low in terms of alcohol by volume (ABV), they are also low in calories – which appeals to the health-conscious consumer looking to enjoy something different, outside of the soft drinks category – and many are suitable for a vegan diet, making them accessible to all of legal drinking age.

New categories equal new packaging formats

Packaging, of course, is a key element in the overall picture, and growth is steady. As it happens, new categories are mainly emerging housed in the design chameleon that is metal packaging, with its versatility in terms of form and sizing. Some of these new products are transforming the landscape as great alternatives for health-conscious consumers. From flavoured and enhanced waters, to natural tonics, alcohol-free beers and Ready-to-Drink products (RTD) – all are gaining a foothold.

Despite a period of uncertainty brought about by the pandemic, beverage cans have experienced a year of strength and appreciation, both in Europe and beyond. There is currently an estimated global demand of more than 350 billion units, solidifying the can’s position as the preferred format in both established and emerging markets. In North America alone, current growth rates are tracking above 6% – nearly double the rate observed between 2018 and 2019, while all European markets have also seen their can consumption market boom. GlobalData is predicting the consumption in units of beverage cans in Europe and the Middle East to grow at a CAGR of 3.5% to 2025, based on its Primary Packaging and Outers Volume with 5 Year Category Forecast data that was published in March last year (2021). 

The pandemic has certainly had a part to play in this growth, particularly as consumers look to packaging that is sustainable, but also provides a hermetic seal to external elements, which makes the products shelf-stable and extends their storage times. 

 Here are three key areas of focus that are leading brands to select metal packaging as a preferred option both today and looking into the future.

changing times and lifestyles drive new consumption habits

The focus on mindfulness today dictates that brands must consider every element of a product carefully – from its source ingredients to its packaging. Due to the current climate, consumers are spending most of their time at home, and many are becoming more focused on the environmental impact of the products they buy and their overall lifestyles. A healthy product packaged in an unsustainable packaging option is unlikely to appeal to a large swath of consumers, so metal continues to be a go-to option given its ability to more than tick the sustainability boxes.

As a result, metal remains the first choice for many brands looking for a dependable, multi-faceted option, with unequalled sustainable credentials, infinitely recyclable with zero loss of properties, and back on the shelves in as little as 60 days, regardless of design and ink selection. The increasing concerns over sustainability are even shaking some aspects of categories that were well settled in different formats. Basic products, such as packaged water, have been increasingly switching to cans in recent years, as metal packaging helps brands clearly stay on track with their commitment to the environment.

For example, Italian water brand WAMI has added a twist on this approach, aiming to turn the ordinary act of drinking water into something extraordinary by providing 100 litres of water to people who lack access to clean water every time a product is purchased.

Entering the market in July 2020, WAMI water is available in 0.44cl aluminium cans. A QR code, which is cleverly integrated into the design and decoration of the can, enables consumers to discover exact details of where their contribution has made a difference – sometimes identifying the individual family that received the water. Most live in isolated rural areas and need to walk long distances to retrieve drinkable water for the survival of their families.

Cans are seen as a given in consumers daily lives

For those looking to consume beverages on the go or out of home, cans are ideal as they offer convenience, robustness, and keep the beverage chilled for a longer period of time. This trend has been driven by the faster-paced lifestyles of the younger generation. In Turkey, for example, cold coffee gained ground with younger consumers in the mid-2000s, with the arrival of international retail chains, and it has taken off from there. These retailers experienced fast growth, encouraging Turkish brands to expand their own portfolios to capitalise on the trend. Today, it is estimated the local coffee market is being driven by over 61 chain companies.

On-the-go experiences were stymied by the Covid in 2020, however, the functionality and convenience elements will continue to remain a strong focus going forward, as many of the benefits enjoyed by consumers on the go can also be applied in the home. Portion control is also important when applied to the health and wellness trend, while those working from home, for example, may choose coffee in a can for an energy boost during the day.

Regardless of the current global situation, the beverage sector continues to expand and diversify through new and exciting sub-categories, and brands looking to strike the perfect balance in terms of packaging continue to select metal as the best all-round solution. Knowledgeable consumers are demanding far more than simply great-tasting beverages, and metal packaging’s ability to deliver effortless sustainability, design flexibility and on-the-go convenience ticks all of the boxes within a 21st-century lifestyle.

Source:

https://www.packaging-gateway.com/analysis/metal-packaging-makes-a-splash-in-the-new-drinks-categories/

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Nestlé strengthens sustainable packaging drive with new Starbucks capsules

Nestlé has announced that the Starbucks At Home by Nespresso coffee capsules are now made using 80% recycled aluminum – a first for the range. The move is designed to help Nestlé meet its 2025 ambition to make 100% of its packaging recyclable or reusable.

Aluminium is one of the most widely recycled materials in the world. Nestlé states that the benefit of using recycled aluminium is linked to the amount of energy saved in the production of aluminum and that it’s well suited to the circular economy.

Nicole Roos, business executive officer for beverages at Nestlé East and Southern Africa Region explains, “With every material we use to produce the capsules, we are committed to ensuring that none of our packaging ends up in landfill or as litter and aim to minimise the impact of our packaging on the environment.

“This includes advocating for adequate recycling infrastructure for coffee capsules regardless of the material used. In addition, aluminium can be re-melted and reused infinitely, giving it a second life.”

Preserving freshness, aromas

The recycled aluminum comes from a variety of sources including post-consumer scrap as well as scrap recovered during the production processes.

Using 80% recycled aluminium is not only better for the environment, but aluminum is also one of the best materials to keep freshness and protect the aromas of coffee, notes Nestlé, adding that it provides an exceptional barrier to oxygen, light and humidity and is therefore an excellent choice to protect volatile aromas and freshness for a long time.

“By using 80% recycled aluminum, we demonstrate the recyclability of aluminium and want to encourage our consumers to recycle their aluminium capsules. When you recycle the Starbucks At Home by Nespresso coffee capsules, you also help decrease the carbon footprint of your cup of coffee.

“This is a key aspect of the Nestlé ESAR RE initiative that focuses on three key pillars Rethink, Reduce and Repurpose to tackle sustainability issues,” concludes Roos.

The Starbucks At Home by Nespresso range is available in selected stores including Checkers, Pick n Pay, Spar and Makro as well as online platforms including Takealot, Checkers Sixty60 and Pick n Pay Online.

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https://www.bizcommunity.com/Article/196/178/229722.html

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Consistently accurate coding for agrochemical products

Agrochemicals play an important role in global food production as they’re used to increase agricultural yields and protect crops from pests. However, because of their generally hazardous nature, operational logistics for their transportation and storage are particularly complex. Because of this, high-quality packaging coding is essential.

The continuous inkjet (CIJ) 9029 printer from Markem-Imaje, locally available from Pyrotec PackMark, is ideal for harsh conditions. It operates reliably, it’s easy to install, and its total cost of ownership is low. CIJ printers are ideal for printing onto HDPE, PET, and other bottle substrates because they offer superior print quality on rounded smooth surfaces. Additionally, accurate and consistent marking of batch codes and numbers, lot codes, and manufacture dates ensure brand owners remain within regulation guidelines.

For manufacturers who want a trustworthy printer that helps secure products with quality, cost-effective codes; assurance that equipment is easy to order, install, use, and maintain; and coding that can quickly be brought online, even after storage and in challenging environments, the 9029 is ideal.

Consistently accurate coding for agrochemical products
Consistently accurate coding for agrochemical products

Key benefits include:

  • Easy installation.
  • Quality, cost-effective coding.
  • The 9029 can be moved anywhere it’s needed thanks to its robust IP55 fully stainless-steel design.
  • Messages are easy to create and implement.
  • Creating and uploading codes is quick, thanks to its user interface and USB connection.
  • It’s easy to run and smart to operate. The M6’ all-in-one ink circuit runs for approximately 8,000 hours*, and the time it takes to change consumables is fully optimised. Changeover takes less than six minutes and no additional maintenance is needed.
  • This coder’s intuitive online guide makes managing daily coding highly efficient.

Print features include up to four lines of print at a speed of 4.4m/s, and font heights from 5 to 24 dots. Character heights range from 1.8 to 8.7mm with a wide array of character options. The message library stores up to 100 messages, and the WYSIWYG backlit blue screen offers an international operator interface with a choice of 31 languages.

*Recommended preventative maintenance procedure: 8,000 hours

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https://www.bizcommunity.com/Article/196/178/230025.html

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Agrochemical labelling that helps keep products safer

Packaging for the agrochemical sector is crucial because fertilisers and pesticides are generally toxic. Advanced packaging, with excellent sealing abilities, help reduce the risk of accidental handling, storing, and transport damage. But how can the product’s label also help mitigate risks?

Agrochemical labels are governed by stringent legal requirements for product labelling because of their hazardous chemical compositions. It’s this information that ensures the product’s safe handling, storage, and usage.

However, with standard label solutions, the available space is normally too small for mandatory text such as dosage and storage instructions, contraindications, and product descriptions to be legible. The result is often information-cluttered primary packaging and a separate insert inside the product’s secondary pack.

Pyrotec PackMedia’s solution to this challenge is a multipage label that’s cost-effective and provides an extended area for information within the space normally used by an adhesive label.

Multipage labels are permanently secured to the product’s packaging for its entire usable life. This means that the label can’t be lost or accidentally discarded, as can happen with a separate leaflet. Having clear, detailed, information – including text, charts, and diagrams – attached directly onto the container is ideal for protecting personnel and consumers.

These multipage labels can also include special characteristics such as moisture resistance, high durability, and the ability to withstand harsh chemicals, extreme temperatures, and a variety of storage conditions. These are important attributes given the tough environment the containers often withstand in the agrochemical sector.

Another added benefit is cost-cutting. Multipage labels can be designed to include extensive information in multiple languages while eliminating the need for separate labels for each language. They streamline production and simplify the management of inventories and distribution channels.

In a nutshell, the benefits of using multipage labels for agrochemical products include:

  • Clear, legible on-pack guidelines that encourage the correct use of products and meet regulatory requirements.
  • Reproduced information in multiple languages that significantly extends on-pack communication.
  • Doing away with separate packaging, leaflets, or labels, particularly for a wide product range, to reduce the cost of packaging waste and inventory costs.
  • Automatic application because multipage labels are supplied on-reel and can be applied using standard labelling machinery. This results in uninterrupted production lines.

For more information about the benefits of multipage labels for agrochemical products, visit www.pyrotec.co.za.

Source:

https://www.bizcommunity.com/Article/196/178/230053.html